Path: ...!eternal-september.org!feeder2.eternal-september.org!news.eternal-september.org!.POSTED!not-for-mail From: Bruce Newsgroups: rec.food.cooking Subject: Re: Wife's Biscuits Date: Sun, 17 Nov 2024 20:23:32 +1100 Organization: A noiseless patient Spider Lines: 24 Message-ID: References: MIME-Version: 1.0 Content-Type: text/plain; charset=us-ascii Content-Transfer-Encoding: 7bit Injection-Date: Sun, 17 Nov 2024 10:23:39 +0100 (CET) Injection-Info: dont-email.me; posting-host="688ff696b2deef0d382774f0ac672455"; logging-data="606075"; mail-complaints-to="abuse@eternal-september.org"; posting-account="U2FsdGVkX19hBA+40IVYJgrOwcDxSjLc" User-Agent: ForteAgent/8.00.32.1272 Cancel-Lock: sha1:RM+z/7LaEfOJvZuKIqqVDCAr8jo= Bytes: 1631 On Sun, 17 Nov 2024 08:43:53 +0000, dsi100@yahoo.com (dsi1) wrote: >On Sun, 17 Nov 2024 6:52:32 +0000, Leonard Blaisdell wrote: > >> So my wife got a biscuit recipe from her sister. They don't look normal, >> but they taste great. As long as she's on a biscuit kick, I'm golden! >> Tonight, they went with shrimp bisque. >> >> >> >> leo > >I've made those before - I think. > >hhttps://photos.app.goo.gl/kPbWfHsAXjdKq9FZ8 > >https://photos.app.goo.gl/Kc86GkXLNUyVNvfW7 That looks more like a doughy quiche than a biscuit. Maybe it's a Korean biscuit? Or a Portuguese biscuit? -- Bruce