Path: Xl.tags.giganews.com!local-1.nntp.ord.giganews.com!news.giganews.com.POSTED!not-for-mail NNTP-Posting-Date: Tue, 21 May 2024 20:40:47 +0000 From: "cshenk" Subject: Re: Bread machine recipe advice Newsgroups: rec.food.cooking References: <1f9c8d4fa52c0e9facfb7421c99eb173@www.novabbs.com> <664b87ca$0$1258330$882e4bbb@reader.netnews.com> User-Agent: XanaNews/1.20-0cfde51 (x86; Portable ISpell) MIME-Version: 1.0 Content-Type: text/plain; charset=utf-8 Content-Transfer-Encoding: 8bit Message-ID: <5i6dnT_inLxSm9D7nZ2dnZfqn_qdnZ2d@giganews.com> Date: Tue, 21 May 2024 20:40:47 +0000 Lines: 56 X-Usenet-Provider: http://www.giganews.com X-Trace: sv3-m2I2tMT5wO98gZoXXk5ZuzaZgwwVRzthGO3H7YP+iDMZibQmt/26bIg/85ioqfob4CgHgxPrr5sOF3M!51XW3NGMk9GGT6M29JTSDrx6ghw7GhZQWt56XBnFOVZqCwXXZcyZVDKh/32Uczm0gYXObES4iw== X-Complaints-To: abuse@giganews.com X-DMCA-Notifications: http://www.giganews.com/info/dmca.html X-Abuse-and-DMCA-Info: Please be sure to forward a copy of ALL headers X-Abuse-and-DMCA-Info: Otherwise we will be unable to process your complaint properly X-Postfilter: 1.3.40 Bytes: 3284 Snag wrote: > On 5/20/2024 4:41 PM, cshenk wrote: > > Graham wrote: > > > > > On 2024-05-20 10:45 a.m., ItsJoanNotJoAnn wrote: > > > > heyjoe wrote: > > > > > > > > > Want to try a new (to us) bread rcipe in the bread machine. > > > > > Machine instructions say to put wet ingredientd in first, then > > > > > dry ingredients, then yeast. > > > > > > > > > Recipe as follows - > > > > > Hawaiian Bread Recipe > > > > > > >>>>     This makes a two-pound loaf. > >>>>     Follow the instructions that came with your bread machine in > > > > > terms of which ingredients to put in the bread machine first. > > > > > (My bread machine recommends adding the liquids first.) Use > > > > > the basic or sweet setting. > > > > > ---------------- > > > > > > > > > The obvious wet ingredients are the pineapple juice, olive > > > > > oil, milk. Is the beaten egg mixed with the obvious wet or > > > > > poured on top? > > > > > > > > > > > > > > I'm not a bread maker but to my way of thinking a raw egg is > > > > considered a wet ingredient. > > > > > > > > > > > > > > > Should the sugar and salt be mixed in the obvious wet > > > > > ingredients, or added to the flour (and hope for good > > > > > distribution)? > > > > > > > > > > > > > > Sugar is sometimes termed as a wet ingredient, but I'd mix it > > > > and the salt with the flour.  The kneading should distribute > > > > both evenly. > > > > > > > > Graham, Snag, this is your department! > > > I don't have a bread machine and therefore don't know if the order > > > is important. > > > Try Carol > > > > Chuckle, caught it. Snag, if I caught it right, uses a dough hook. > > > > Yup , the biggest reason we got that stand mixer is because the bread > machine died - probably of overwork - and I'm not a fan of > hand-kneading dough . OK OK , I'm just plain lazy . Chuckle, I'm lazier. Breadmachine does it all but then I'm doing dough mode so it stops after second rise and comes out, gets shaped, then 3rd rise and bake.