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Failed to connect to MySQL: (1203) User howardkn already has more than 'max_user_connections' active connectionsPath: ...!weretis.net!feeder9.news.weretis.net!news.nk.ca!rocksolid2!i2pn2.org!.POSTED!not-for-mail From: gregorymorrow@msn.com (gm) Newsgroups: rec.food.cooking Subject: Re: PING: Joan - Keeping Celery =?UTF-8?B?RnJlc2g/?= Date: Sat, 2 Nov 2024 23:10:33 +0000 Organization: Rocksolid Light Message-ID: References: <1984d18775e66fde83960b25e7c38c77@www.novabbs.org> <551aa374484854fd0ba8ca9c1724d8e3@www.novabbs.com> MIME-Version: 1.0 Content-Type: text/plain; charset=utf-8; format=flowed Content-Transfer-Encoding: 8bit Injection-Info: i2pn2.org; logging-data="667669"; mail-complaints-to="usenet@i2pn2.org"; posting-account="x3QOwNU5QUUvrhrYjTQpLb8UrZNO5Hphcsc0zyawgLE"; User-Agent: Rocksolid Light X-Spam-Checker-Version: SpamAssassin 4.0.0 X-Rslight-Site: $2y$10$L8UiRXP73xRKRTgaj/zDy.sRggbCPZcjTE6aIGXoR4q93HJ6Mm0j2 X-Rslight-Posting-User: c37b0b244a7cebb25c4cd655889780917c66ff2d Bytes: 2346 Lines: 45 On Sat, 2 Nov 2024 22:03:11 +0000, ItsJoanNotJoAnn wrote: > On Sat, 2 Nov 2024 21:23:05 +0000, gm wrote: > >> Hey Joan, IIRC a whiles back you provided a handy tip for keeping celery >> fresh in the fridge... >> >> Could you please repost, many thanks...!!! >> >> 😎 >> >> -- >> GM >> >> > I've used the aluminum foil method with great success. > But I saw a tip about a year ago online with a short > video. The guy said to leave the celery in that green > tinted bag that grocers have in their fresh fruits and > vegetable aisle, not the one that celery comes in if > that's how your store offers this veggie. These are > definitely on a roll and light green. Shove your > celery into that and store it and when you want celery > for a recipe just cut off, straight across, how much > you can guestimate you'll need. > > Twist up the open end of the bag and back into the > frig it goes. Wash what you've cut off and dice or > slice it for your needs. Storing it in that green > bag and cutting across the top has kept my celery > fresh for many, many weeks. > > Try either storage method, but I believe the secret > is cutting across the top of the bunch and just > working your way down the stalks until you reach > the root end. Most excellent, many thanks...!!! 🙏 :-) -- GM