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From: dsi100@yahoo.com (dsi1)
Newsgroups: rec.food.cooking
Subject: Re: US Steakhouse Chains, Ranked Worst To Best
Date: Tue, 29 Oct 2024 20:40:10 +0000
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On Tue, 29 Oct 2024 20:25:22 +0000, Citizen Winston Smith wrote:

> On 10/29/2024 2:11 PM, dsi1 wrote:
>> On Tue, 29 Oct 2024 17:12:28 +0000, Citizen Winston Smith wrote:
>>>
>>> That Kung Pao beef looks to have been worth it though.
>>>
>>> Pretty broad sushi menu, I like the Black Angel roll.
>>
>> Breakfast this morning was Portuguese vinegar pork - vinha d'alhos. It's
>> just awesome.
>>
>> https://photos.app.goo.gl/DxfauNNLTVQ84Zd29
>>
>> https://onohawaiianrecipes.com/recipes/vinha-dalhos/
>
> A Vindaloo by any other name is just fine.
>
> This one will get tried soon.  I feel like it will be happy to have some
> blistered and fried Poblano pepper srips and rough cut caramelized sweet
> onions alongside the taters.
>
> :-)

That's interesting - I never knew about the connection between the two
dishes. Thanks!