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From: dsi100@yahoo.com (dsi1)
Newsgroups: rec.food.cooking
Subject: Re: Thursday Night Dinner =?UTF-8?B?UGxhbnM/ICA0LzI0LzIwMjU=?=
Date: Fri, 25 Apr 2025 18:20:59 +0000
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On Thu, 24 Apr 2025 21:20:57 +0000, ItsJoanNotJoAnn wrote:

> What's coming out of your kitchen this Thursday evening?
> Sandwiches, full meal prep, grilling, or finishing off
> some leftovers?
>
> It's going to fire roasted tomato soup here.  I'm
> anxious to see if it's going to be better than my
> favorite whole tomato recipe blended with a stick
> blender after simmering.  Ingredients are the same,
> with the tomatoes being the only difference and
> there's just enough heavy cream left to make it
> super rich.

This morning, I fried up some rice balls stuffed with Spam for my
granddaughter to take for lunch. My daughter made the rice balls. My
wife said her Korean step-mom would have loved that stuff. It's kind of
goofy but I suppose the concept has possibilities.

https://photos.app.goo.gl/HdnvqRbZu9omuc397