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Path: news.eternal-september.org!eternal-september.org!.POSTED!not-for-mail From: Bruce <Bruce@invalid.invalid> Newsgroups: rec.food.cooking Subject: Re: What's Cooking? Sunday Supper Date: Fri, 16 May 2025 13:19:20 +1000 Organization: A noiseless patient Spider Lines: 20 Message-ID: <1006arr$3iqku$1@dont-email.me> References: <vvr3rj$i7oq$2@dont-email.me> <7c8604bf6b05d8ebde52cad75e8bb200@www.novabbs.org> MIME-Version: 1.0 Content-Type: text/plain; charset=us-ascii Content-Transfer-Encoding: 7bit Injection-Date: Fri, 16 May 2025 05:19:25 +0200 (CEST) Injection-Info: dont-email.me; posting-host="8ccd1ba4b398ebf208ae705ed523cbe1"; logging-data="3762846"; mail-complaints-to="abuse@eternal-september.org"; posting-account="U2FsdGVkX19YopkzcZQWJSEPeFOLfNyY" User-Agent: ForteAgent/8.00.32.1272 Cancel-Lock: sha1:OEFLJE25HvpENykvfG9DtfI4qxQ= On Sun, 11 May 2025 21:47:29 +0000, ItsJoanNotJoAnn@webtv.net (ItsJoanNotJoAnn) wrote: >On Sun, 11 May 2025 21:12:18 +0000, Jill McQuown wrote: > >> Here it will be salmon patties and steamed asparagus spears. Simple >> tasty fare. You? >> >> Jill >> >Absolutely not a clue. > >Have you ever tried roasted in the oven asparagus?? >I love it when it's got a good crunch. Or cut in half lengthwise and pan fried in oil, with garlic. -- Bruce <https://i.postimg.cc/JhVjfHY8/trumputin.jpg>