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Path: ...!weretis.net!feeder9.news.weretis.net!news.quux.org!eternal-september.org!feeder3.eternal-september.org!news.eternal-september.org!eternal-september.org!.POSTED!not-for-mail From: Cindy Hamilton <chamilton5280@invalid.com> Newsgroups: rec.food.cooking Subject: Re: Grilled Chicken Breast Date: Fri, 30 May 2025 18:21:03 -0000 (UTC) Organization: A noiseless patient Spider Lines: 58 Message-ID: <101csuf$jtoj$2@dont-email.me> References: <slrn102uujm.2etr5.fos@ma.sdf.org> <m99r4jFb3m4U1@mid.individual.net> <slrn1031goc.2mjfr.fos@ma.sdf.org> <75f0930c8ea341b646b1939906e78e20@www.novabbs.org> <slrn103e20s.3mqt5.fos@ma.sdf.org> <3b98f183e260163c9e7d417f43c5b0d9@www.novabbs.org> <m9sbinFb9dnU4@mid.individual.net> <e14ab876dc49118625a40949b19e80a0@www.novabbs.org> <101c7o7$fn25$2@dont-email.me> <bf88cc9ff364fae1727d517a66c66a6b@www.novabbs.org> Reply-To: hamilton@invalid.com Injection-Date: Fri, 30 May 2025 20:21:03 +0200 (CEST) Injection-Info: dont-email.me; posting-host="7d4c31fa88035e0a714fce86d62a6373"; logging-data="653075"; mail-complaints-to="abuse@eternal-september.org"; posting-account="U2FsdGVkX194d859R5hrIvHqfEkcYiP+AfcJYhhbkUc=" User-Agent: slrn/1.0.3 (Linux) Cancel-Lock: sha1:zI9MqAeDrIODu1wL1a30tDGSjQk= Bytes: 3448 On 2025-05-30, dsi1 <dsi100@yahoo.com> wrote: > On Fri, 30 May 2025 12:19:19 +0000, Cindy Hamilton wrote: > >> On 2025-05-30, dsi1 <dsi100@yahoo.com> wrote: >>> On Fri, 30 May 2025 0:14:15 +0000, Leonard Blaisdell wrote: >>> >>>> On 2025-05-28, dsi1 <dsi100@yahoo.com> wrote: >>>> >>>>> https://tastykitchen.com/recipes/breads/waikiki-cornbread/ >>>> >>>> >>>> I saved the tastykitchen recipe. I "think" I have Bisquick. Do you >>>> suppose that I could use 1 tbsp of baking powder instead of 2 1/2 tsp? >>>> Would that throw the whole recipe off? At any rate, that's probably what >>>> I'll do. >>> >>> I think a tablespoon would work fine. If there's giant bubbles in the >>> cake, you'll know I was wrong. That recipe was handed over to me by my >>> wife's friend in college. A meeting was arranged to meet at the back >>> corner of a Christian Reading Room in the early 70's. Beats me why >>> handing over a recipe requires an appointment and careful discretion. >>> >>> The recipe, however, was pretty mind-blowing. 3 cups of Bisquick? 1 cup >>> of sugar? 1 block of butter? I had never seen anything like it. >> >> It makes a 9x13 pan full, not the usual 8x8 pan. >> >>> OTOH, >>> I've always been pleased with the results. If you order cornbread in >>> Hawaii, you're not going to be getting Southern style cornbread. The >>> Gods and demigods of Hawaii have made it so. >>> >>> https://photos.app.goo.gl/8hKmiarqhyGZAGXD8 >> >> Southern-style cornbread was designed to absorb potlikker. > > People on the mainland like to eat cornbread with a bowl of chili. Not this person. I like tortilla chips with chili. My husband likes his chili over spaghetti. > That's not done too often here because chili is served with rice. I used to know a guy from Miami who ate chili over rice. It was probably the Cuban influence. > I > consider cornbread to be a breakfast item. Sometimes, I'll have > cornbread and coffee for breakfast. > > https://photos.app.goo.gl/c66ottVzdyWQMHvy8 And then there's this: https://southernbite.com/hot-water-cornbread/ -- Cindy Hamilton