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From: Ed P <esp@snet.n>
Newsgroups: rec.food.cooking
Subject: Re: Friday Night Vittles? 7/11/2025
Date: Fri, 11 Jul 2025 16:55:49 -0400
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On 7/11/2025 4:38 PM, ItsJoanNotJoAnn wrote:
> On Fri, 11 Jul 2025 20:07:40 +0000, S Viemeister wrote:
> 
>> On 7/11/2025 8:37 PM, ItsJoanNotJoAnn wrote:
>>>
>>> What's appearing on your menu tonight?  Home cooking
>>> or eating out or at someone else's house?
>>>
>>>
>> We had mashed potatoes, carrots, and sugar snap peas, with haddock,
>> dusted with seasoned flour and sauteed in half butter, half sunflower
>> oil.
>> qQick, simple and tasty - it was too hot to do much cooking.
>>
>>
> Oh, that sounds good, mmmmmmm haddock! I'm dreading that oven.
> Not the actual cooking just turning that dial knowing my kitchen
> will feel like a blast furnace for over an hour.

Calzone tonight.  My son is ordering one and will bring some over a 
little later.  Probably have a beer with it.
Nice to be home.