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Path: nntp.eternal-september.org!news.eternal-september.org!eternal-september.org!.POSTED!not-for-mail From: Bruce <Bruce@invalid.invalid> Newsgroups: rec.food.cooking Subject: Re: Win 10 Date: Thu, 17 Jul 2025 12:52:54 +1000 Organization: A noiseless patient Spider Lines: 27 Message-ID: <1059oi8$15h34$1@dont-email.me> References: <104umu4$2cbgf$1@dont-email.me> <104unkv$2cf56$1@dont-email.me> <104uo5k$2ciu9$1@dont-email.me> <104uolb$2cn2g$1@dont-email.me> <104upac$2cqqi$1@dont-email.me> <104uq47$2d0kv$1@dont-email.me> <104us0d$2d9mq$1@dont-email.me> <11de31d1f601c3862e1d496e9b3dc201@www.novabbs.org> <1053uv4$3ktqg$1@dont-email.me> <9dea2c2d80a6616e40c295dc54682036@www.novabbs.org> <mdmhltF69t4U3@mid.individual.net> <105998r$tn7q$2@dont-email.me> <1059ob1$15hku$1@dont-email.me> MIME-Version: 1.0 Content-Type: text/plain; charset=UTF-8 Content-Transfer-Encoding: 8bit Injection-Date: Thu, 17 Jul 2025 04:52:57 +0200 (CEST) Injection-Info: dont-email.me; posting-host="1bd74a7ebb61885e35cff5963c4e920c"; logging-data="1229924"; mail-complaints-to="abuse@eternal-september.org"; posting-account="U2FsdGVkX191jfcemcK8c28JzQwjeib8" User-Agent: ForteAgent/8.00.32.1272 Cancel-Lock: sha1:mqg4zo7k7qJLd75c/sn11TkJNYA= On Wed, 16 Jul 2025 22:49:05 -0400, Ed P <esp@snet.n> wrote: >On 7/16/2025 6:31 PM, Jill McQuown wrote: > >> I went to the ER on 7/6 and spent about 5 hours there getting IV >> antibiotics and a CT scan to confirm gut inflammation due to >> diverticulitis. I took the week off from work, taking oral antibiotics >> and resting. Nothing interesting to report about food or cooking. I'm >> tired but recuperating nicely. I went back to work on Monday, 7/14. >> Still on soft bland food so nothing of interest to report in terms of >> cooking. Thanks for your concern, Leo! >> >> Jill > >Certainly not a fun time. Glad you are on the mend and are back with us. > >Vary your food during the day.Here is a diet plan to follow >Breakfast: White bread and tea >Lunch: Crackers and water >Dinner: Two slices of American cheese and grape juice mixed 50/50 with >water. Might the grape juice have fermented somewhat? -- Bruce <https://i.ibb.co/7tt6yDtP/1751431946383-1.jpg>