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From: ItsJoanNotJoAnn@webtv.net (ItsJoanNotJoAnn)
Newsgroups: rec.food.cooking
Subject: Re: Another gravy swamp.
Date: Wed, 20 Nov 2024 06:08:31 +0000
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On Wed, 20 Nov 2024 1:06:29 +0000, Leonard Blaisdell wrote:

> I made a pot roast. Fifteen bucks for a ordinary pot roast slab, but it
> tasted good. Here's my wife's plate. She should have wiped the gravy off
> the edge. She had it again tonight.
> Something I did different was to chuck a diced onion in the simmer.
> I'll do it again. I think I liked the gravy better.
>
> <https://postimg.cc/3dgBdjdK>
>
> leo
>
>
It looks good except for those carrots, but I'd
be polite and eat them.  Gravy looks good, too.

Did you cook your roast in the oven or crockpot?