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Date: Mon, 18 Nov 2024 10:22:57 -0500
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Subject: Re: What's for supper tonight?
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From: Michael Trew <michael.trew@att.net>
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On 11/17/2024 7:34 PM, jmcquown wrote:
> On 11/17/2024 7:11 PM, Michael Trew wrote:
>> Idaho/russet potatoes were on sale BOGO 10 lb bags, so we have a big 
>> pot of potato soup simmering on the stove top this chilly evening.  I 
>> pulled a quart bag of home made stock from the freezer, but I don't 
>> remember if it's beef or poultry.  I guess it will be a surprise when 
>> the soup is done.  :)
> 
> Have you not learned to label things you put in the freezer?  IMO potato 
> soup is best made with chicken stock.
> 
> Jill

One would think I'd have learned by now, but I froze it some time ago. 
I'm pretty sure that it was poultry stock.  Either way, the soup turned 
out well, and the kids asked for seconds.