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Subject: Re: Fermented cranberries
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On 11/22/2024 5:52 PM, Cindy Hamilton wrote:
> On 2024-11-22, jmcquown <j_mcquown@comcast.net> wrote:
>> On 11/19/2024 12:23 PM, Cindy Hamilton wrote:
>>>
>>> People ascribe health benefits to fermented food.
>>>
>> You mean like kombucha?  Okey doke.
> 
> Even sauerkraut.

Yum, just cracked open a jar the other day.  Sliced corn beef was on 
sale in the deli, and I "splurged" on a fresh store baked loaf of rye 
bread for Reuben sandwiches.