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Subject: Re: Tenderizing meat
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On 12/15/2024 2:39 PM, ItsJoanNotJoAnn wrote:
> On Sun, 15 Dec 2024 15:57:32 +0000, Ed P wrote:
> 
>> Chances are, you've been beating your meat the wrong way.  This machine
>> will do it for you.
>>
>> https://imgur.com/gallery/beef-beating-machine-mshzbMp
>>
>>
> Yep, I think that will get the job done.  But for the
> everyday common folk I will use a meat mallet.  Not
> that I've used it much in the last several years as
> I haven't seen bottom round steaks at the store in
> a g e s.

Really?  Our grocer always carries bottom round steaks.  They are just 
as popular as top round.  I typically buy whatever is on sale, but 
bottom round is good for making swiss steak.