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Subject: Re: 25-feb-2025 Something a little different for lunch
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From: Hank Rogers <hank@nospam.invalid>
Date: Wed, 26 Feb 2025 16:54:08 -0600
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Jill McQuown wrote:
> On 2/26/2025 9:38 AM, Dave Smith wrote:
>> On 2025-02-26 1:16 a.m., Leonard Blaisdell wrote:
>>> On 2025-02-26, Dave Smith <adavid.smith@sympatico.ca> wrote:
>>>
>>>> They are a good diet food because you can eat all the raw mushrooms you
>>>> want and get almost no nutrition in them. There is some potassium in
>>>> them, a minimal amount of Vitamin C and B6, a trace of Magnesium and
>>>> calcium. The need some sort of fat to cook them in and you probably get
>>>> more nutrition from that than the mushrooms themselves. Hell, you would
>>>> probably glean more tradition from the shit they use to grow the 
>>>> mushrooms.
>>>
>>>
>>> AND! What's that taste that Cindy made me look up? I'm going to look it
>>> up again. "Terrior" ain't it. "Umami" ain't it. Petrichor? Geosim?
>>> Take over for me, Cindy. I'm getting old, quick. :(
>>
>>
>> The curious thing about mushrooms is that as nutritionally vacant as 
>> they are, they can act as a substitute for meat. That's what I use on 
>> my vegetarian pizza.
> 
> I've heard over the years some people grill large portobello mushroom 
> caps in place of hamburgers.
> 
> Jill

Damn, that's news to me!  When did your Majesty hear that?

Maybe you can sneak around near your neighbors to see if they are 
cooking mushrooms. It would be a welcome break from your bird pics.