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From: gregorymorrow@msn.com (gm)
Newsgroups: rec.food.cooking
Subject: Re: Wagyu ground beef tacos
Date: Fri, 30 May 2025 22:52:57 +0000
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Hank Rogers wrote:

> BryanGSimmons wrote on 5/30/2025 11:48 AM:
>> I used the fat from the ground beef to fry the fat free canned beans.
>> Made salsa from Ro-Tel and fresh tomatoes in the blender.  Then, I
>> strain it into a bowl, and reserve the juice for drinking.  My wife is
>> adding cilantro tacos.  I traded some lettuce to another gardener for
>> cilantro.
>>
>
> Yes. We mustn't waste the drippings from that precious wagyu hamburger!
> And, all that fat free stuff needs a little bit of oil. Oil isn't
> poison.
>
> Drinking that tomato juice is a great idea. I bet the rotel spiced it up
> nicely. BTW, have you ever tried Clamato juice? Costs a little more, but
> you might like it.


To me, Clamato juice smells like pussy...YUK...!!!

;-D

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GM

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