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From: dsi100@yahoo.com (dsi1)
Newsgroups: rec.food.cooking
Subject: Re: Grilled Chicken Breast
Date: Wed, 28 May 2025 22:25:30 +0000
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On Wed, 28 May 2025 20:56:51 +0000, ItsJoanNotJoAnn wrote:

> On Wed, 28 May 2025 16:58:42 +0000, dsi1 wrote:
>>
>> You might like Hawaiian cornbread AKA "Waikiki Cornbread." I have no
>> idea where the recipe was invented but it's stuff that I've had ever
>> since I was a kid. If the recipe has pineapple juice in it, it's not
>> Hawaiian. What makes it Hawaiian is a lot of sugar and butter and not
>> much cornmeal.
>>
>> https://photos.app.goo.gl/PDUEZEN7i2HgVW1fA
>>
>> https://tastykitchen.com/recipes/breads/waikiki-cornbread/
>>
>>
> That's cake, straight up cake.  One quarter cup, 4
> tablespoons, of cornmeal doesn't make it cornbread
> even if it's called Moscow or Rio de Janeiro cornbread
> or any other name.

Indeed it is cake. Lovely, lovely, cake.