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From: ItsJoanNotJoAnn@webtv.net (ItsJoanNotJoAnn)
Newsgroups: rec.food.cooking
Subject: Re: Sunday dinner
Date: Mon, 2 Jun 2025 15:55:35 +0000
Organization: Rocksolid Light
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On Mon, 2 Jun 2025 14:16:30 +0000, Dave Smith wrote:

> We had a tomahawk steak. It was a little on the small side for that cut,
> about 2.5 lb.  It turned out nicely, though a little underdone for my
> wife's taste. We had some fiddleheads and a salad with blue cheese
> dressing with it.
>
> For dessert we had fresh local strawberries. We can get imported berries
> throughout most of the year, but it is always a special treat to have
> the local berries.
>
>
I finished off the tomato soup I had made Friday night.
It was a larger than usual batch, but it was very good.
A banana was dessert.