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From: ItsJoanNotJoAnn@webtv.net (ItsJoanNotJoAnn)
Newsgroups: rec.food.cooking
Subject: Re: Egg went missing
Date: Sat, 5 Apr 2025 23:08:51 +0000
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On Sat, 5 Apr 2025 23:01:06 +0000, Hank Rogers wrote:

> ItsJoanNotJoAnn wrote:
>> On Sat, 5 Apr 2025 17:30:42 +0000, Dave Smith wrote:
>>
>>> On 2025-04-05 12:23 p.m., Ed P wrote:
>>>>
>>>> This morning I made scrambled eggs, same as I've done a couple of times
>>>> a week for years.  This time I lost an egg.
>>>>
>>>> I put a small bowl on the counter, next to the sink.  As I've done
>>>> hundreds of times, I cracked the egg on the sink edge, but this time was
>>>> different.
>>>>
>>>> The egg did not just crack, half the shell came off and the egg just
>>>> dropped down to the sink and slithered down the drain.
>>>>
>>>> Easy cleanup compared to if it dropped to the floor.
>>>
>>>
>> Weak shells?  Do those chickens need some extra calcium
>> in their diet?
>>
>
> Damn, I bet trump put a 500% tariff on calcium.
>
> Nah, it had to be biden or obama's doing.
>
> What was I thinking?
>
>
Naw, all they have to do is save the empty shells, let them
dry and put them in the oven on about 200° for a little while.
Let them cool, then grind them in a food processor or a stick
blender and then feed a bit to their chickens daily.

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