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Path: ...!weretis.net!feeder8.news.weretis.net!fu-berlin.de!uni-berlin.de!individual.net!not-for-mail From: Leonard Blaisdell <leoblaisdell@sbcglobal.net> Newsgroups: rec.food.cooking Subject: Another gravy swamp. Date: 20 Nov 2024 01:06:29 GMT Organization: Studio H Lines: 9 Message-ID: <lq4r0lFbae1U2@mid.individual.net> X-Trace: individual.net eHJenR+UvNbyZ+uJP0uOxQ2Lg+QjpMyhEeO3krL8Qh+rKEBLcn Cancel-Lock: sha1:k7+XlwBw66wkNGMQQCgNlmhwtnc= sha256:sCmjTueJBeqVPObSj69tq7Al9HTgRBdmL4Uy8lohfog= user-agent: slrn 1.0.2 User-Agent: slrn/1.0.2 (Darwin) Bytes: 957 I made a pot roast. Fifteen bucks for a ordinary pot roast slab, but it tasted good. Here's my wife's plate. She should have wiped the gravy off the edge. She had it again tonight. Something I did different was to chuck a diced onion in the simmer. I'll do it again. I think I liked the gravy better. <https://postimg.cc/3dgBdjdK> leo