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From: S Viemeister <firstname@lastname.oc.ku>
Newsgroups: rec.food.cooking
Subject: Re: Saturday Night Dinner Plans and for Easter Sunday, too? 4/19/2025
Date: Sat, 19 Apr 2025 22:45:26 +0100
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On 4/19/2025 8:56 PM, ItsJoanNotJoAnn wrote:
> Yeah, yeah, it's a bit early for many to be thinking about
> Saturday night chow.  But I thought I'd ask just the same
> before I shuffle off to the kitchen.  Big lunch/dinner
> plans for either tonight or Easter Sunday?
> 
Tonight we'll be having German peasant food.
Sort-of-schnitzel  -  pounded-thin slices of pork loin, dredged in 
seasoned flour, dipped in egg, then coated with almond meal, rather than 
breadcrumbs.
Scalloped potatoes.
Steamed, buttered, ribbons of Savoy csbbsge.