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NNTP-Posting-Date: Thu, 05 Dec 2024 06:28:58 +0000
Subject: Re: Joy of this, Joy of that
Newsgroups: comp.os.linux.misc
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From: "186282@ud0s4.net" <186283@ud0s4.net>
Organization: wokiesux
Date: Thu, 5 Dec 2024 01:28:57 -0500
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On 12/4/24 5:12 AM, D wrote:
> 
> 
> On Wed, 4 Dec 2024, 186282@ud0s4.net wrote:
> 
>> On 12/3/24 4:13 AM, D wrote:
>>>
>>>
>>> On Tue, 3 Dec 2024, 186282@ud0s4.net wrote:
>>>
>>>> On 12/2/24 9:02 AM, D wrote:
>>>>>
>>>>>
>>>>> On Mon, 2 Dec 2024, The Natural Philosopher wrote:
>>>>>
>>>>>> On 01/12/2024 17:32, D wrote:
>>>>>>>
>>>>>>>
>>>>>>> On Sun, 1 Dec 2024, The Natural Philosopher wrote:
>>>>>>>
>>>>>>>> On 30/11/2024 20:54, D wrote:
>>>>>>>>>
>>>>>>>>>
>>>>>>>>> On Sat, 30 Nov 2024, The Natural Philosopher wrote:
>>>>>>>>
>>>>>>>>>>
>>>>>>>>>> Well pie it with bacon mushroom and a white wine white sauce. 
>>>>>>>>>> Or curry the bugger.
>>>>>>>>>> Or buy a chicken from someone who keeps them around the back 
>>>>>>>>>> yard eating worms and stuff. THEY have taste
>>>>>>>>>
>>>>>>>>> After christmas, this is exactly the experiment I am embarking 
>>>>>>>>> upon. The wife will buy a chicken from a free range farm, and 
>>>>>>>>> we'll see how it compares. My bet is it will be better, but not 
>>>>>>>>> good enough to get me to enjoy chicken breast.
>>>>>>>>>
>>>>>>>> I would concur with that. Chicken is cheap protein. Expecting it 
>>>>>>>> to be more is nuts. All reptiles - and birds evolved from 
>>>>>>>> reptiles - 'tastes like chicken'.
>>>>>>>
>>>>>>> I read that in terms of protein, breeding snakes is the Donald 
>>>>>>> Trump of protein when it comes to price! A free business idea for 
>>>>>>> this group could be to start a snake breeding farm and sell 
>>>>>>> chicken:ish, protein at very good prices!
>>>>>>>
>>>>>>> Then there's also insect protein. I do not know how it compared 
>>>>>>> with snake protein.
>>>>>>>
>>>>>> In S Africa Locusts and crickets were known as 'pParkhurst prawns'
>>>>>>
>>>>>> Edible if you wanted.
>>>>>
>>>>> Fascinating to think about that, given the enormous amount of 
>>>>> locusts which plague them from time to time. Huge amounts of 
>>>>> protein there, just for the taking!
>>>>
>>>>
>>>>  Yea ... if you're down with locusts  :-)
>>>>
>>>>  There IS a vocal segment that basically want to FORCE
>>>>  everybody to eat insects almost entirely as "meat".
>>>
>>> This is not good. I have nothing against the free and voluntary 
>>> consumption of insects. If you're into it, be my guest! I am against 
>>> forced consumption. But, given the amount of famine and starving 
>>> children in africa, it would be interested to see if something could 
>>> be done with the locust swarms to get cheap protein for the people.
>>>
>>> If I did not have food, I'd welcome insect food over nothing at all. 
>>> In fact I've had grass hopper (deep fried) and it was actually quite 
>>> good. I also had scorpion when I went to china once, and it tasted 
>>> like a crunchy shrimp.
>>>
>>>>  Sorry, I like my meat to have had a moo or cluck or
>>>>  squeal .......
>>>>
>>>>  Oh, avoid deer/moose meat now ... there's a lot of
>>>>  something like Mad Cow prion going around. NO cure
>>>>  for that. Bear meat - only WELL done as they tend
>>>>  to be full of parasites (bear meat isn't that good
>>>>  anyway).
>>>
>>> In sweden deer/moose is ok at the moment I think (and hope). The only 
>>> thing you need to be careful with is boar and if you fish in a 
>>> plluted lake. That is, definitely do _not_ eat anything from central 
>>> stockholm where for many decades heavy industry poured out its filth 
>>> into the water.
>>>
>>> It's improving, but still not good enough. If you're 30 minutes away 
>>> by boat from the center, then you can start to eat an occasional fish 
>>> or two.
>>
>>
>>  The prion problem seems localized to north America
>>  at the moment. You're probably OK in Sweden, for now.
>>
>>  Alas, the way 'conservationists' tend to move-around
>>  species .......
>>
>>  Bear ... it's really kinda yuk.
> 
> I never had bear myself, but my father once had it in Helsinki in a 
> russian restaurant. Apparently he thought it was quite alright, although 
> not something he was dreaming about afterwards.

   I'd suggest sticking to herbivores rather than
   carnivores/omnivores. You could live on bear,
   but you'd dream of beef, lamb, chicken ......

>>  Wild boar, anywhere, STILL tend to carry nasty
>>  parasites. Always cook well-done.
> 
> Wild boar is very tasty! I had bbq:d smoked boar two years ago, and it 
> was amazing!

   Oh, it IS tasty ! But still - COOK IT WELL !!!
   There were REASONS some of the old religions
   forbade pork.

   Had a .44 Mag lever carbine - it was ideal for
   boar in dense brush ... strong enough and easy
   to whip around real quick. The boar hunts YOU
   as much as you hunt IT. I think someone offers
   a .50 S&W carbine/handgun combo now, but only
   use the handgun if you want fused wrists in
   yer old age  :-)