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From: Hank Rogers <Hank@nospam.invalid>
Newsgroups: rec.food.cooking
Subject: Re: Yet another recipe
Date: Mon, 28 Oct 2024 17:08:01 -0500
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Bruce wrote:
> On Mon, 28 Oct 2024 08:48:04 -0400, Dave Smith
> <adavid.smith@sympatico.ca> wrote:
> 
>> On 2024-10-28 8:39 a.m., heyjoe wrote:
>>> Carol wrote :
>>>
>>>> heyjoe wrote:
>>>>>
>>>>> Sliced the loaf today.  The picture doesn't measure up to the taste.
>>>>> https://i.postimg.cc/FK7hJWPz/raisin-bread-sliced.jpg
>>>>
>>>> Looks good to me!
>>>
>>> Thanks.  Appreciated a different recipe for raisin bread.  But that
>>> will require buying some items I don't normally have on hand.
>>>
>>
>> I am sure that loaf of home made raisin bread would be great but it
>> would be wasted effort here. I like raisin bread only very occasionally.
>>   There are a couple Dutch operated produce stores nearby and they
>> almost always have good raisin bread for sale.
> 
> It's a staple in the Netherlands. Sliced or in roll form.
> 

Thanks Master. I'm sure it provides an exquisite aroma after it's 
digested. Can you smell each raisin, or is it just a barrage of 
olfactory orgasm?