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From: jmcquown <j_mcquown@comcast.net>
Newsgroups: rec.food.cooking
Subject: Re: What's for supper tonight?
Date: Mon, 18 Nov 2024 08:06:10 -0500
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On 11/17/2024 9:53 PM, ItsJoanNotJoAnn wrote:
> On Mon, 18 Nov 2024 0:17:02 +0000, Bruce wrote:
> 
>> On Sun, 17 Nov 2024 19:11:48 -0500, Michael Trew
>> <michael.trew@att.net> wrote:
>>
>>> Idaho/russet potatoes were on sale BOGO 10 lb bags, so we have a big pot
>>> of potato soup simmering on the stove top this chilly evening.  I pulled
>>> a quart bag of home made stock from the freezer, but I don't remember if
>>> it's beef or poultry.  I guess it will be a surprise when the soup is
>>> done.  :)
>>
>> That's a problem because, out of respect, you should always name a
>> soup after the dead animal you put in it.
>>
>>
> Potatoes are now animals??

Bruce's vegetarian agenda is tiresome.  But perhaps Michael can call it 
potato poultry soup or potato beef soup, depending upon what kind of 
stock it turned out to be. ;)

Jill