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From: The Natural Philosopher <tnp@invalid.invalid>
Newsgroups: comp.os.linux.misc
Subject: Re: Joy of this, Joy of that
Date: Fri, 29 Nov 2024 13:19:11 +0000
Organization: A little, after lunch
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On 29/11/2024 08:21, 186282@ud0s4.net wrote:
> On 11/28/24 5:04 AM, D wrote:
>>
>>
>> On Thu, 28 Nov 2024, rbowman wrote:
>>
>>> On Wed, 27 Nov 2024 23:12:47 -0500, 186282@ud0s4.net wrote:
>>>
>>>>    But it was writ in the Magic Crystal - and I lost it down the 
>>>> commode
>>>>    at a Stuckeys in 1978 ........
>>>
>>> It's a wonder I didn't lose more than pascal down the commode. They 
>>> were a
>>> southern thing when I was a kid and could look at a pecan pie without
>>> going into insulin shock. By the time they spread I was past sugar as an
>>> essential food group.
>>>
>>
>> This is interesting! Have you, like me, become increasingly sensitive 
>> to sugar as you grew older?
>>
>> When I was young, I could drink enormous amounts of Coca Cola nad 
>> enjoy it. Today it is not longer possible. At most, I can drink 15-20 
>> cl on a hot summer day, and that's about it.
>>
>> Same with chocolate. I can eat 3-4 small pieces, and then I'm full.
> 
> 
>    I'm gonna say YES ... mass-quantities as a youth were
>    totally ok, but after maybe 55 ......
> 
>    "Metabolic de-rating" perhaps.
> 
>    Now it's mostly white-meat keto ...

Oh I can eat red meat all right. All meat and all fish.
Not much else though :-)

-- 
"In our post-modern world, climate science is not powerful because it is 
true: it is true because it is powerful."

Lucas Bergkamp