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From: Cindy Hamilton <chamilton5280@invalid.com>
Newsgroups: rec.food.cooking
Subject: Re: Saturday Night Supper? 12/07/2024
Date: Sun, 15 Dec 2024 09:59:11 -0000 (UTC)
Organization: A noiseless patient Spider
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On 2024-12-14, Jill McQuown <j_mcquown@comcast.net> wrote:
>
>> The guacamole that's served here features the avocado as the
>> main flavor component. That's silly since avocado doesn't taste like
>> much. My guacamole would be garlicky, spicy, salty, with a heavy hit of
>> umami. It would have a little sugar in it, of course. It would not be a
>> boring gringo guack.

That would be some sort of salsa, not guacamole.

> Gringo what?  If you asked a Mexican, you'd be considered a gringo.
>
> Guacamole only requires avocados, onion, salt, jalapenos, cilantro and 
> lime juice.

I don't mind a little tomato diced up into it.  I'm a heathen.

-- 
Cindy Hamilton