Deutsch English Français Italiano |
<vjmu9i$ktio$1@dont-email.me> View for Bookmarking (what is this?) Look up another Usenet article |
Path: eternal-september.org!news.eternal-september.org!.POSTED!not-for-mail From: Ed P <esp@snet.xxx> Newsgroups: rec.food.cooking Subject: Tenderizing meat Date: Sun, 15 Dec 2024 10:57:32 -0500 Organization: A noiseless patient Spider Lines: 4 Message-ID: <vjmu9i$ktio$1@dont-email.me> MIME-Version: 1.0 Content-Type: text/plain; charset=UTF-8; format=flowed Content-Transfer-Encoding: 7bit Injection-Date: Sun, 15 Dec 2024 16:57:39 +0100 (CET) Injection-Info: dont-email.me; posting-host="e2e7f13f8864502a6b59cbce96ca8006"; logging-data="685656"; mail-complaints-to="abuse@eternal-september.org"; posting-account="U2FsdGVkX1+fDIF3m/7raSPl96zoJr0A+YAXpZ6XPXw=" User-Agent: Mozilla Thunderbird Cancel-Lock: sha1:3Yi40ccrNa9nYtJI1hqQnEd6EB0= Content-Language: en-US Chances are, you've been beating your meat the wrong way. This machine will do it for you. https://imgur.com/gallery/beef-beating-machine-mshzbMp