Path: news.eternal-september.org!eternal-september.org!.POSTED!not-for-mail
From: Cindy Hamilton <chamilton5280@invalid.com>
Newsgroups: rec.food.cooking
Subject: Re: Dinner Tonight, 1/31/2025
Date: Tue, 4 Feb 2025 14:12:18 -0000 (UTC)
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On 2025-02-04, Janet <nobody@home.com> wrote:
> In article <vnrqm8$1i9dg$1@dont-email.me>, 
> cshenk@virginia-beach.com says...
>> 
>> Dave Smith wrote:
>> 
>> > On 2025-02-02 4:56 p.m., Jill McQuown wrote:
>> > > On 2/2/2025 12:05 PM, Cindy Hamilton wrote:
>> > 
>> > > > Vegetarians won't consume anything that kills an animal.  Vegans
>> > > > won't consume anything that inconveniences an animal.
>> > > > 
>> > > That's a great way to explain it!  A woman in the building where I
>> > > work  has tried tried a couple of my recipes.  They just so
>> > > happened not to  contain meat (my yellow squash casserole recipe
>> > > and spinach & feta  quiche) but were definitely not vegan.  She
>> > > asked if I ever cook vegan  food.  I know she's not a vegan or even
>> > > a vegetarian so I had no problem  laughing.
>> > 
>> > I have a number of vegetarian recipes in my repertoire. We were
>> > eating them as part of the heart healthy thing which we sort of
>> > slipped away from. I had been thinking about getting back to them.
>> > Last night I did the vegetarian pizza. Maybe this week I will do the
>> > chick pea curry.
>> > 
>> > 
>> > I have no problem with people eating vegetarian meals or living on a
>> > vegetarian diet. I don't want to hear the moral superiority nonsense.
>> > I also have issues with the faux meat grab. If you don't want to eat
>> > meat eat vegetables and legumes. There is no need to process
>> > vegetables and stuff to make something that you think feels and
>> > tastes like meat. If you want that taste and feel of meat, eat meat.
>> 
>> I get the same giggle you do at the faux meat.  Anyways, I kinda have
>> had different experiences overall with vegetarians and vegans.  I don't
>> know any (lucky me!) that make a fuss over it  If I met one, I
>> disassociate from them gently and steer clear of them.
>
>    More fool you.
>
>    Two of the best cooks I know, are a vegan and a 
> vegetarian. 

I think she steers clear only if they're militant.

-- 
Cindy Hamilton