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From: Cindy Hamilton <chamilton5280@invalid.com>
Newsgroups: rec.food.cooking
Subject: Re: Dinner Tonight, 1/31/2025
Date: Thu, 6 Feb 2025 15:46:57 -0000 (UTC)
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On 2025-02-06, Ed P <esp@snet.n> wrote:
> On 2/6/2025 9:51 AM, Graham wrote:
>> On 2025-02-06 2:54 a.m., Bruce wrote:
>
>>>
>>> Eating nice food with too little salt is like listening to good music
>>> with the volume too low.
>>>
>> OTOH after getting used to a minimal salt use, the food tastes fine and
>> one notices when too much is used.
>
> You will notice some of the other herbs and spices more.  Salt can 
> overpower if used heavily.

Maybe that's what I'm trying to achieve.  Thyme, in particular,
saturates my taste buds.  If a recipe calls for half a teaspoon,
I use a dash.

-- 
Cindy Hamilton