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Path: news.eternal-september.org!eternal-september.org!.POSTED!not-for-mail From: Cindy Hamilton <chamilton5280@invalid.com> Newsgroups: rec.food.cooking Subject: Re: rpbc's - sad face Date: Wed, 12 Feb 2025 10:35:24 -0000 (UTC) Organization: A noiseless patient Spider Lines: 17 Message-ID: <vohthc$29jkm$6@dont-email.me> References: <cdaq7l-l1q.ln1@anthive.com> <voe3u6$1dllu$1@dont-email.me> <hpzqP.324059$Dov4.134065@fx15.iad> <vogmtc$20bbs$1@dont-email.me> <7QRqP.139227$svL3.103390@fx12.iad> <v4nt7l-mfq.ln1@anthive.com> Reply-To: hamilton@invalid.com Injection-Date: Wed, 12 Feb 2025 11:35:24 +0100 (CET) Injection-Info: dont-email.me; posting-host="8d81f7b1d8609907d3d5dd9bf0771ee2"; logging-data="2412182"; mail-complaints-to="abuse@eternal-september.org"; posting-account="U2FsdGVkX19LSa7i5NkTF3YLCKd8YFenIBmdFN6oeZA=" User-Agent: slrn/1.0.3 (Linux) Cancel-Lock: sha1:8PZ6pS3t2pSURRrILP290i3U+HQ= On 2025-02-12, songbird <songbird@anthive.com> wrote: > Dave Smith wrote: > ... >> Are you serious? That is tartar sauce. The stuff that many people buy or >> make is a cheap imitation. > > some of us have only known a different version. the ingredients > vary based upon region and culture - like many dishes... > > have you priced good pickles recently? Yes, and I bought them. https://www.buschs.com/shop/dairy/pickles/topors_pickles_dill/p/7289792 -- Cindy Hamilton