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From: "Carol" <cshenk@virginia-beach.com>
Newsgroups: rec.food.cooking
Subject: Re: A nice simple dinner
Date: Tue, 25 Feb 2025 23:23:24 -0000 (UTC)
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songbird wrote:

> Carol wrote:
> > My this was fast!  It even fits our new reduced cholestrol diet
> > fairly well.
> ...
> 
>   it sounds ok to me.  :)
> 
>   i've been eating some pretty simple meals recently.
> 
>   last night i warmed up some tomato chunks that we'd
> previously canned and had only used part of the quart
> jar so i needed to use up the rest of it.
> 
>   warmed up, then cut a homemade dinner roll in half
> and buttered it well and dunked it in the tomatoes
> to make a tomato and bread pudding.
> 
>   delicious, warm and filling enough but best of all
> quick and easy.
> 
> 
>   songbird

I just had a sort of disjointed meal.  Rice, Gyoza (potstickers), and a
vegetable soup.  The soup was reworked from some of the 'snow soup'
that didn't fit in the crockpot.  I added the ends of mustard greens on
it's last trimmable useful day and added a bit more tomato juice.  I
gave it a tsp olive oil, some black pepper, toasted onions, and last of
my Indochina blend which is best described as a mild curry blend.