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Path: ...!eternal-september.org!feeder3.eternal-september.org!news.eternal-september.org!eternal-september.org!.POSTED!not-for-mail From: Jill McQuown <j_mcquown@comcast.net> Newsgroups: rec.food.cooking Subject: A Breakfast Sandwich Date: Sat, 1 Mar 2025 13:12:45 -0500 Organization: A noiseless patient Spider Lines: 13 Message-ID: <vpvimt$aeuh$1@dont-email.me> MIME-Version: 1.0 Content-Type: text/plain; charset=UTF-8; format=flowed Content-Transfer-Encoding: 7bit Injection-Date: Sat, 01 Mar 2025 19:12:46 +0100 (CET) Injection-Info: dont-email.me; posting-host="073b96a5ac1bb77f8f92b715483aa0f9"; logging-data="342993"; mail-complaints-to="abuse@eternal-september.org"; posting-account="U2FsdGVkX18vCeenFhVkYMZW5bFrC/tIW0XXSx0uOEM=" User-Agent: Mozilla Thunderbird Cancel-Lock: sha1:Q6yjnNEF9P4+rwAs87f4/ujkn6U= X-Antivirus-Status: Clean X-Antivirus: Norton (VPS 250301-6, 3/1/2025), Outbound message Content-Language: en-US Bytes: 1526 Even though it's lunch time. There were recent discussions about waffles (no, this is not a waffle) which led to mentions of Waffle House. I recreated a breakfast sandwich I had the last time I ate at Waffle House: https://i.postimg.cc/vZ1Nnk6h/breakfast-sandwich.jpg It's thick cut Texas Toast, topped with a scrambled egg, cooked bacon slices and a slice of medium cheddar cheese. The bread is slathered in butter and the sandwich is cooked in a skillet like a grilled cheese sandwich. Delicious! Jill