Path: news.eternal-september.org!eternal-september.org!.POSTED!not-for-mail
From: Hank Rogers <Hank@nospam.invalid>
Newsgroups: rec.food.cooking
Subject: Re: Saturday Night Dinner Plans? 3/22/2025
Date: Sat, 22 Mar 2025 19:29:51 -0500
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Jill McQuown wrote:
> On 3/22/2025 7:08 PM, ItsJoanNotJoAnn wrote:
>> I'm wondering how flood of sins chicken cacciatore
>> turned out that he was making for tonight?  What
>> are you feasting on this first Saturday of spring
>> in the northern hemisphere?
>>
> Pan fried catfish fillet, lightly dredged in seasoned flour, then dipped 
> in egg wash, then finely ground spiced cornmeal (aka masa harina).  I 
> use corn oil to pan fry the fish.  Sliced steamed zucchini will go with 
> it.  I thought about coating & frying the zucchini (I do love it that 
> way) but figured that would be overkill on the fried food for one meal.
> 
>> I did finally get into the kitchen this afternoon
>> and put my chuck roast into the Ninja Foodi for
>> tonight's meal.  It got a good browning before
>> adding a beefy liquid and several spices to the
>> pot and it has about 30 minutes left before plating.
>>
> Sounds delicious!
> 
>> My chuck roast is large enough for at least two
>> more meals.  Yes, that means there will be those
>> dreaded leftovers that sends a certain poster here
>> into a frenzied tailspin.
>>
>> -- 
> Leftovers are a good thing. :)
> 
> Jill

As usual, a wonderful meal, your Majesty!