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Path: ...!eternal-september.org!feeder3.eternal-september.org!news.eternal-september.org!eternal-september.org!.POSTED!not-for-mail From: Ed P <esp@snet.n> Newsgroups: rec.food.cooking Subject: Artificial colors Date: Wed, 16 Apr 2025 18:59:42 -0400 Organization: A noiseless patient Spider Lines: 12 Message-ID: <vtpcp0$38jle$1@dont-email.me> MIME-Version: 1.0 Content-Type: text/plain; charset=UTF-8; format=flowed Content-Transfer-Encoding: 7bit Injection-Date: Thu, 17 Apr 2025 00:59:45 +0200 (CEST) Injection-Info: dont-email.me; posting-host="ed5beb0ac302cb7e7dd1d22f9e38573b"; logging-data="3428014"; mail-complaints-to="abuse@eternal-september.org"; posting-account="U2FsdGVkX19TX2nYNnD64gOSqgxuKBrH9o9Mpizdetg=" User-Agent: Mozilla Thunderbird Cancel-Lock: sha1:vI+p8+MGqk/Uiig94hHuJh3K3aE= Content-Language: en-US Bytes: 1408 A short time back we had some conversation about artificial colors, especially red. I mentioned how it affected my son from first hand experience. Seems like in our 51st state, Canada, they don't get all the nice colors we get. Lucky them. While I think RFK is a complete nut job, he does want to get a lot of artificial crap out of our food.Take a look at the difference in what our kids eat in US vs CA. https://www.thecooldown.com/sustainable-food/american-canadian-froot-loops-comparison-color/