| Deutsch English Français Italiano |
|
<vu6t1h$3fcon$1@dont-email.me> View for Bookmarking (what is this?) Look up another Usenet article |
Path: ...!eternal-september.org!feeder3.eternal-september.org!news.eternal-september.org!eternal-september.org!.POSTED!not-for-mail From: "Carol" <cshenk@virginia-beach.com> Newsgroups: rec.food.cooking Subject: Re: salt and pepper, mushroom flavored soy sauce Date: Tue, 22 Apr 2025 01:57:05 -0000 (UTC) Organization: A noiseless patient Spider Lines: 27 Message-ID: <vu6t1h$3fcon$1@dont-email.me> References: <frdbdl-vs5.ln1@anthive.com> <5f0f21e3cf6d850664aed96e3d539061@www.novabbs.org> MIME-Version: 1.0 Content-Type: text/plain; charset=utf-8 Content-Transfer-Encoding: 7bit Injection-Date: Tue, 22 Apr 2025 03:57:06 +0200 (CEST) Injection-Info: dont-email.me; posting-host="a1b794b0deb8c9b7212cc09da45bd8d9"; logging-data="3650327"; mail-complaints-to="abuse@eternal-september.org"; posting-account="U2FsdGVkX1/bLHBRx5SffYFi7LZLOj5G" User-Agent: XanaNews/1.21-f3fb89f (x86; Portable ISpell) Cancel-Lock: sha1:2xPkfdvRH9D9eEJwpnmj6iAaGQc= X-Antivirus-Status: Clean X-Antivirus: Norton (VPS 250421-6, 4/21/2025), Outbound message Bytes: 2072 ItsJoanNotJoAnn wrote: > On Sat, 19 Apr 2025 2:19:59 +0000, songbird wrote: > > > Mom brought home some chicken soup that someone else > > bought but it ended up not being needed. > > > > i can eat it but i don't think it is very good soup. > > the chicken is sawdust white meat, not at all tender > > and very little flavor. the noodles are good. > > carrots, celery are at least ok. > > > > pretty much though it is ruined by having too much > > salt and way too much black pepper. i had a pint > > for dinner and my mouth was toasted from the pepper. > > at least i don't get blisters from exposure to it. > > i did warn Mom that she couldn't eat it. > > > > songbird > > > > > Maybe add some more chicken broth to cut the salt, but > I don't know what would calm the pepper. That was my thought. It should calm the pepper too. Another thing to add to it is a little leftover cooked rice or pasta and maybe some cooked peas too?