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Path: news.eternal-september.org!eternal-september.org!.POSTED!not-for-mail From: Ed P <esp@snet.n> Newsgroups: rec.food.cooking Subject: Re: Thursday Night Dinner Plans? 4/24/2025 Date: Thu, 24 Apr 2025 17:40:41 -0400 Organization: A noiseless patient Spider Lines: 21 Message-ID: <vueb4q$2d7l0$4@dont-email.me> References: <e09940995c600fb3f5855be2bf0f6a2b@www.novabbs.org> MIME-Version: 1.0 Content-Type: text/plain; charset=UTF-8; format=flowed Content-Transfer-Encoding: 8bit Injection-Date: Thu, 24 Apr 2025 23:40:43 +0200 (CEST) Injection-Info: dont-email.me; posting-host="e41d91bd374eee3d2f6bf9d83f82db3e"; logging-data="2530976"; mail-complaints-to="abuse@eternal-september.org"; posting-account="U2FsdGVkX18jyzLd5wInI7JofK97VfunZjT5QctvX3g=" User-Agent: Mozilla Thunderbird Cancel-Lock: sha1:Brz5bGNVi1dZKclLqlfrEAQU/Hc= In-Reply-To: <e09940995c600fb3f5855be2bf0f6a2b@www.novabbs.org> Content-Language: en-US On 4/24/2025 5:20 PM, ItsJoanNotJoAnn wrote: > What's coming out of your kitchen this Thursday evening? > Sandwiches, full meal prep, grilling, or finishing off > some leftovers? > > It's going to fire roasted tomato soup here. I'm > anxious to see if it's going to be better than my > favorite whole tomato recipe blended with a stick > blender after simmering. Ingredients are the same, > with the tomatoes being the only difference and > there's just enough heavy cream left to make it > super rich. You have more ambition and appetite than I have. Had a snack at about 3 and now not hungry enough to cook. With my snack was a bourbon as a tribute to a friend that passed away 13 years ago today. Long story there. I'm going to make a salad and have some crackers and cheese with it.