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From: jmcquown <j_mcquown@comcast.net>
Newsgroups: rec.food.cooking
Subject: Re: Dinner in the year of our lord 20241031.
Date: Sat, 9 Nov 2024 14:11:30 -0500
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On 11/9/2024 12:52 PM, Carol wrote:
> jmcquown wrote:
> 
>> IMO, turkey bacon is odd.  It's turkey that is ground, seasoned,
>> packed with preservatives pressed to form into slices.  Sometimes
>> smoked. Anecdotal evidence by looking at the grocery store, some
>> people must like it.  I suppose it is because some think it is more
>> healthful.  I have tried it a couple of times over the years and
>> sorry, it is not bacon.  The texture is weird, too.
>>
>> Jill
> 
> Thanks!  I don't really expect perfect 'bacon' but decent crumbles for
> use in things like topping a baked Mac-n-cheese casserole.  Looking for
> 'acceptable' where Don doesn't eat it all up.  Kinda like homemade
> bacon-bits?

I wouldn't consider turkey bacon for homemade bacon-bits/crumbles.  I 
sure wouldn't use it in mac & cheese. YMMV.

Jill