Path: ...!eternal-september.org!feeder3.eternal-september.org!news.eternal-september.org!eternal-september.org!.POSTED!not-for-mail From: Bruce Newsgroups: rec.food.cooking Subject: Re: A nice simple dinner Date: Sun, 02 Mar 2025 11:01:22 +1100 Organization: A noiseless patient Spider Lines: 32 Message-ID: References: MIME-Version: 1.0 Content-Type: text/plain; charset=us-ascii Content-Transfer-Encoding: 7bit Injection-Date: Sun, 02 Mar 2025 01:01:26 +0100 (CET) Injection-Info: dont-email.me; posting-host="cf739ffff49535017235019f35cc1338"; logging-data="485263"; mail-complaints-to="abuse@eternal-september.org"; posting-account="U2FsdGVkX1/H91Z3JHAluqUQcDKUGhoE" User-Agent: ForteAgent/8.00.32.1272 Cancel-Lock: sha1:3x7jwJ4rD9eBqrFsZRzKUfJjX9g= Bytes: 2104 On Sat, 1 Mar 2025 23:59:39 -0000 (UTC), "Carol" wrote: >Ed P wrote: > >> On 2/27/2025 7:59 PM, Carol wrote: >> > Jill McQuown wrote: >> > >> > > On 2/27/2025 4:00 PM, Carol wrote: >> > > > I was looking over an Italian cook book but nothing excited me. >> > > > I also looked a Medditerranian dishes online but ALL of them >> > > > were desserts or had Spinach. All were pricey to make and >> > > > frankly, I'm getting pinched in the budget here. >> > > > >> > > You don't like spinach? >> > > >> > > Jill >> > >> > I love it. Don refuses to try it ever in any form. I think his Mom >> > fed him watery canned stuff. >> >> Same here. I'd not touch it for years until I learned it is good raw >> in a salad and lightly cooked in butter with garlic. > >Me, I liked it, even canned watery stuff (no, Mom didn't drop me on my >head (grin)). What happened then? -- Bruce