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From: Leonard Blaisdell <leoblaisdell@sbcglobal.net>
Newsgroups: rec.food.cooking
Subject: Re: Corned Beef Brisket (and a mild rant)
Date: 15 Mar 2025 03:32:19 GMT
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On 2025-03-14, Dave Smith <adavid.smith@sympatico.ca> wrote:

> Perhaps some time I should get a small one and use it for sandwiches.  I 
> have to get myself into a new mindset because when I was a kid we had a 
> lot of canned corned beef sandwiches. I have confess that I liked it at 
> at the time. In the early 60s they were marketing freezable packs of 
> sliced corned beef. I could not go back to the canned stuff.


Doesn't need salt.